How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello Salad?

You need 11 ingredients. The key ingredients include: 1 (20 oz.) can crushed pineapple, drained, 1 (12 oz.) can pineapple juice, 1 large can peeled apricots, seeded and mashed, 1 (12 oz.) can apricot nectar, and more.

Is Apricot Jello Salad suitable as salads?

Yes, Apricot Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Jello Salad Recipe

Name: Apricot Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can crushed pineapple, drained; 1 (12 oz.) can pineapple juice; 1 large can peeled apricots, seeded and mashed; 1 (12 oz.) can apricot nectar; whipping cream; 1 pkg. miniature marshmallows (100); 1 large pkg. orange jello (6 oz.); 1/2 c. sugar; 2 Tbsp. flour; 2 Tbsp. butter; 1 egg, slightly beaten

Apricot Jello Salad

Eats Now Editorial Team · 266 kcal · Salads

Apricot Jello Salad – a delicious recipe with pineapple, pineapple juice, peeled apricots, apricot nectar, whipping cream, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apricot Jello Salad

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