How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello Salad?

You need 13 ingredients. The key ingredients include: 2 pkg. apricot (or orange or 1 of each) Jell-O (small), 2 c. hot water, 2 c. cold water, 1 (No. 2) can crushed pineapple, drain and save juice, and more.

Is Apricot Jello Salad suitable as salads?

Yes, Apricot Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Jello Salad Recipe

Name: Apricot Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. apricot (or orange or 1 of each) Jell-O (small); 2 c. hot water; 2 c. cold water; 1 (No. 2) can crushed pineapple, drain and save juice; 2 c. miniature marshmallows; 1/2 c. pineapple juice; 3/4 c. sugar; 3 sliced bananas; 1 beaten egg; 2 Tbsp. flour; 1 (8 oz.) cream cheese; 1 pkg. Dream Whip, made as directed; 1 can Angel Flake coconut

Apricot Jello Salad

Eats Now Editorial Team · 417 kcal · Salads

Apricot Jello Salad – a delicious recipe with apricot, water, cold water, pineapple, marshmallows, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apricot Jello Salad

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