How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Glazed Leg Of Lamb?

You need 9 ingredients. The key ingredients include: 5 to 7 lb. leg of lamb, 2 cloves garlic, slivered, 2 Tbsp. vegetable oil, 1/2 tsp. salt, and more.

Is Apricot Glazed Leg Of Lamb suitable as meat & poultry?

Yes, Apricot Glazed Leg Of Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Glazed Leg Of Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Glazed Leg Of Lamb Recipe

Name: Apricot Glazed Leg Of Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 7 lb. leg of lamb; 2 cloves garlic, slivered; 2 Tbsp. vegetable oil; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 c. apricot preserves; 1/2 c. apricot brandy; 1/4 tsp. ground allspice; 1/4 tsp. paprika

Apricot Glazed Leg Of Lamb – a delicious recipe with lamb, garlic, vegetable oil, salt, pepper, apricot preserves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 to 7 lb. leg of lamb
2 cloves garlic, slivered
2 Tbsp. vegetable oil
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. apricot preserves
1/2 c. apricot brandy
1/4 tsp. ground allspice
1/4 tsp. paprika

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Quick Info

Servings
4 servings
Calories
437 kcal
Category
Meat & Poultry

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Apricot Glazed Leg Of Lamb

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