How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Glaze?

You need 6 ingredients. The key ingredients include: 17 oz. apricot halves, drained, 2 Tbsp. sugar, 2 Tbsp. salad oil, 2 Tbsp. white vinegar, and more.

Is Apricot Glaze suitable as salads?

Yes, Apricot Glaze falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Glaze?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Glaze Recipe

Name: Apricot Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 17 oz. apricot halves, drained; 2 Tbsp. sugar; 2 Tbsp. salad oil; 2 Tbsp. white vinegar; 1 tsp. salt; 1/4 tsp. ground cloves

Apricot Glaze – a delicious recipe with apricot halves, sugar, salad oil, white vinegar, salt, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

17 oz. apricot halves, drained
2 Tbsp. sugar
2 Tbsp. salad oil
2 Tbsp. white vinegar
1 tsp. salt
1/4 tsp. ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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