How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot & Ginger Chutney?

You need 12 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 onion, finely chopped, 1 garlic clove, crushed, 6 1/8 ounces dried apricots, finely chopped, and more.

Is Apricot & Ginger Chutney suitable as general?

Yes, Apricot & Ginger Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot & Ginger Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot & Ginger Chutney Recipe

Name: Apricot & Ginger Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 onion, finely chopped; 1 garlic clove, crushed; 6 1/8 ounces dried apricots, finely chopped; 1 3/4 ounces sultanas, raisins; 1 teaspoon grated fresh gingerroot; 5 1/8 ounces pineapple juice; 1 tablespoon cider vinegar; 2 tablespoons light brown sugar; salt, to taste; fresh ground black pepper, to taste; 2 pinches crushed red pepper flakes (optional)

Apricot & Ginger Chutney

Eats Now Editorial Team · 122 kcal · General

Apricot & Ginger Chutney – a delicious recipe with olive oil, onion, garlic, sultanas, gingerroot, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 General

Apricot & Ginger Chutney

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