How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Ginger Acorn Squash?

You need 6 ingredients. The key ingredients include: 1 small acorn squash, 2 tablespoons apricot preserves, 4 teaspoons butter, melted, 1-1/2 teaspoons reduced-sodium soy sauce, and more.

Is Apricot-Ginger Acorn Squash suitable as general?

Yes, Apricot-Ginger Acorn Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot-Ginger Acorn Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot-Ginger Acorn Squash Recipe

Name: Apricot-Ginger Acorn Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small acorn squash; 2 tablespoons apricot preserves; 4 teaspoons butter, melted; 1-1/2 teaspoons reduced-sodium soy sauce; 1/4 teaspoon ground ginger; 1/4 teaspoon pepper

Apricot-Ginger Acorn Squash – a delicious recipe with acorn, apricot preserves, butter, soy sauce, ground ginger, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small acorn squash
2 tablespoons apricot preserves
4 teaspoons butter, melted
1-1/2 teaspoons reduced-sodium soy sauce
1/4 teaspoon ground ginger
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
General

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Apricot-Ginger Acorn Squash

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