How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Envelopes?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1/2 salt, 1 c. butter/margarine, softened, 1 pkg. (3 oz.) cream cheese, softened, and more.

Is Apricot Envelopes suitable as general?

Yes, Apricot Envelopes falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Envelopes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Envelopes Recipe

Name: Apricot Envelopes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 salt; 1 c. butter/margarine, softened; 1 pkg. (3 oz.) cream cheese, softened; 1/3 c. apricot preserves; 1 tsp. lemon peel; 1 egg white, slightly beaten; 1/2 c. nuts

Apricot Envelopes – a delicious recipe with flour, salt, butter, cream cheese, apricot preserves, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
1/2 salt
1 c. butter/margarine, softened
1 pkg. (3 oz.) cream cheese, softened
1/3 c. apricot preserves
1 tsp. lemon peel
1 egg white, slightly beaten
1/2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
856 kcal
Category
General

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Apricot Envelopes

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