How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Crunch?

You need 7 ingredients. The key ingredients include: 1 1/2 c. flour, 3/4 c. quick cooking oats, 1 c. packed brown sugar, 1/2 tsp. soda, and more.

Is Apricot Crunch suitable as general?

Yes, Apricot Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Crunch Recipe

Name: Apricot Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 3/4 c. quick cooking oats; 1 c. packed brown sugar; 1/2 tsp. soda; 1/2 c. butter, softened; 1 jar apricot filling; 1/2 tsp. salt

Apricot Crunch – a delicious recipe with flour, cooking oats, brown sugar, soda, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. flour
3/4 c. quick cooking oats
1 c. packed brown sugar
1/2 tsp. soda
1/2 c. butter, softened
1 jar apricot filling
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
946 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Crunch

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