How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Crumble?

You need 12 ingredients. The key ingredients include: 500 grams apricots, 1 tablespoon brandy, 2 tablespoons sugar caster, 1 teaspoon golden syrup, and more.

Is Apricot Crumble suitable as baking & desserts?

Yes, Apricot Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Crumble Recipe

Name: Apricot Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 grams apricots; 1 tablespoon brandy; 2 tablespoons sugar caster; 1 teaspoon golden syrup; 1 teaspoon cinnamon ground; 1 teaspoon lemon juice; 1 cup water; 1 cup flour self-raising; 100 grams unsalted butter; 3 tablespoons coconut; 2 tablespoons brown sugar; 1 tablespoon almonds ground

Apricot Crumble

Eats Now Editorial Team · 371 kcal · Baking & Desserts

Apricot Crumble – a delicious recipe with brandy, sugar caster, golden syrup, cinnamon ground, lemon juice, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot Crumble

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