Apricot Conserve(Heritage Recipe)

1. 1

   Wash apricots and run through food chopper.

2. 2

   Cover with water and soak a short time.

3. 3

   Then add sugar and pineapple, cook about half hour.

4. 4

   Care should be taken that it doesn't stick, at it burns easily.

5. 5

   Makes four quarts.

* Per serving · 4 servings · Values may vary.

No additional tips available.