How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Congealed Salad?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) can crushed pineapple, 1 (3 ounce) box apricot gelatin, 1 cup buttermilk, 1 (8 ounce) container Cool Whip, and more.

Is Apricot Congealed Salad suitable as salads?

Yes, Apricot Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Congealed Salad Recipe

Name: Apricot Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) can crushed pineapple; 1 (3 ounce) box apricot gelatin; 1 cup buttermilk; 1 (8 ounce) container Cool Whip; 1/2 cup walnuts, if desired

Apricot Congealed Salad – a delicious recipe with pineapple, apricot gelatin, buttermilk, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 ounce) can crushed pineapple
1 (3 ounce) box apricot gelatin
1 cup buttermilk
1 (8 ounce) container Cool Whip
1/2 cup walnuts, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Salads

Eats Now Editorial Team

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