How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Chutney?

You need 12 ingredients. The key ingredients include: 6 cups apricots fresh, pitted, 4 medium onions liced, 118 cups raisins, seedless, 2 1/2 cups white wine vinegar, and more.

Is Apricot Chutney suitable as general?

Yes, Apricot Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Chutney Recipe

Name: Apricot Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups apricots fresh, pitted; 4 medium onions liced; 118 cups raisins, seedless; 2 1/2 cups white wine vinegar; 1 pound brown sugar, dark; 4 tablespoons salt; 1 cup ginger preserved; 1 tablespoon mustard seeds; 1 teaspoon cayenne pepper; 1/2 teaspoon turmeric ground; 1 each oranges the peel grated and the juice strained; 1/2 cup walnuts

Apricot Chutney

Eats Now Editorial Team · 650 kcal · General

Apricot Chutney – a delicious recipe with apricots fresh, onions, raisins, white wine vinegar, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Apricot Chutney

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