How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Butterscotch Sauce?

You need 7 ingredients. The key ingredients include: 4 tablespoons butter, 1 cup brown sugar, 1 tablespoon corn syrup, 1/2 cup apricot jam, and more.

Is Apricot Butterscotch Sauce suitable as general?

Yes, Apricot Butterscotch Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Butterscotch Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Butterscotch Sauce Recipe

Name: Apricot Butterscotch Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 1 cup brown sugar; 1 tablespoon corn syrup; 1/2 cup apricot jam; 1/2 cup heavy cream; 1/2 teaspoon vanilla extract; 1/8 teaspoon salt

Apricot Butterscotch Sauce – a delicious recipe with butter, brown sugar, corn syrup, apricot jam, heavy cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 tablespoons butter
1 cup brown sugar
1 tablespoon corn syrup
1/2 cup apricot jam
1/2 cup heavy cream
1/2 teaspoon vanilla extract
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
General

Eats Now Editorial Team

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