Apricot, Brie, and Basil Sandwich

1. 1

   Cut the personal sized loaf in half horizontally.

2. 2

   If you want to make this for multiple people, you could pre-make the whole sandwich using more apricot jam, basil, and brie slices, then cut when finished.

3. 3

   Spread the apricot jam on both sides of the sandwich.

4. 4

   Layer brie with slightly overlapping pieces.

5. 5

   Sprinkle julienned (long cut) basil on top of brie.

6. 6

   Close and eat it up.

* Per serving · 4 servings · Values may vary.

No additional tips available.