How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot And Walnut Cookies?

You need 7 ingredients. The key ingredients include: 8 tbsp (1 stick) butter, at room temperature, 1/2 cup firmly packed brown sugar, 1 None egg, 1/2 cup self-rising flour, and more.

Is Apricot And Walnut Cookies suitable as baking & desserts?

Yes, Apricot And Walnut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot And Walnut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot And Walnut Cookies Recipe

Name: Apricot And Walnut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tbsp (1 stick) butter, at room temperature; 1/2 cup firmly packed brown sugar; 1 None egg; 1/2 cup self-rising flour; 1 cup puffed rice cereal; 1/2 cup chopped dried apricots; 1/2 cup chopped walnuts

Apricot And Walnut Cookies – a delicious recipe with butter, brown sugar, egg, flour, puffed rice cereal, apricots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 tbsp (1 stick) butter, at room temperature
1/2 cup firmly packed brown sugar
1 None egg
1/2 cup self-rising flour
1 cup puffed rice cereal
1/2 cup chopped dried apricots
1/2 cup chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot And Walnut Cookies

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