How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot and Coconut Slice?

You need 7 ingredients. The key ingredients include: 250 g plain sweet biscuits, 1 cup dried apricot, finely chopped, 1 ½ cups desiccated coconut, 395 g sweetened condensed milk, and more.

Is Apricot and Coconut Slice suitable as general?

Yes, Apricot and Coconut Slice falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot and Coconut Slice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot and Coconut Slice Recipe

Name: Apricot and Coconut Slice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g plain sweet biscuits; 1 cup dried apricot, finely chopped; 1 ½ cups desiccated coconut; 395 g sweetened condensed milk; 125 g butter; 1 ¼ cups melted chocolate; 100 g Copha

Try this homemade Apricot and Coconut Slice recipe the whole family will love. Made with sweet biscuits, dried apricot, coconut and condensed milk. Easy…

This Apricot and Coconut Slice relies on simple, everyday ingredients such as plain sweet biscuits, desiccated coconut, sweetened condensed milk and butter. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

250 g plain sweet biscuits
1 cup dried apricot, finely chopped
1 ½ cups desiccated coconut
395 g sweetened condensed milk
125 g butter
1 ¼ cups melted chocolate
100 g Copha

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Quick Info

Servings
4 servings
Calories
694 kcal
Category
General

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