How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Almond Dutch Babies?

You need 9 ingredients. The key ingredients include: 1 ¼ cups flour, 3 tablespoons light brown sugar, ¼ teaspoon salt, 1 cup skim milk, and more.

Is Apricot Almond Dutch Babies suitable as general?

Yes, Apricot Almond Dutch Babies falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Almond Dutch Babies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Almond Dutch Babies Recipe

Name: Apricot Almond Dutch Babies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups flour; 3 tablespoons light brown sugar; ¼ teaspoon salt; 1 cup skim milk; 2 large eggs, separated; ¼ cup apricot preserves, plus more for serving; 2 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract; 2 tablespoons slivered almonds

Apricot Almond Dutch Babies – a delicious recipe with flour, light brown sugar, salt, milk, eggs, apricot preserves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ¼ cups flour
3 tablespoons light brown sugar
¼ teaspoon salt
1 cup skim milk
2 large eggs, separated
¼ cup apricot preserves, plus more for serving
2 tablespoons unsalted butter, melted
1 teaspoon vanilla extract
2 tablespoons slivered almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
General

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Apricot Almond Dutch Babies

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