Appletinis Recipe

1. 1

   Place water and sugar in a small saucepan over medium heat. Stir frequently. When sugar has dissolved, add cinnamon stick and ground cinnamon. Bring to a boil, stirring, then reduce heat to a low simmer and let cook for five minutes.

2. 2

   Put apple, lemon juice, vodka, and simple syrup in a food processor and pulse until smoothly pureed, about twenty pulses. Pour apple mixture into a cocktail shaker. Fill with ice. Shake for ten seconds. Strain into a martini glass. Garnish with a thin slice of apple, if desired.

* Per serving · 4 servings · Values may vary.

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