How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Walnut Cake?

You need 13 ingredients. The key ingredients include: 1/4 c. walnuts, 1/2 c. light corn oil margarine, 3/4 c. sugar, 2 1/2 c. all-purpose flour, and more.

Is Applesauce Walnut Cake suitable as baking & desserts?

Yes, Applesauce Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Applesauce Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Walnut Cake Recipe

Name: Applesauce Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. walnuts; 1/2 c. light corn oil margarine; 3/4 c. sugar; 2 1/2 c. all-purpose flour; 1 1/2 c. quick cooking oats; 1 (16 oz.) jar applesauce; 1 (8 oz.) plain nonfat yogurt; 1 (8 oz.) frozen egg substitute; 1 Tbsp. baking powder; 1 1/2 tsp. baking soda; 1 tsp. salt; 1 tsp. vanilla; 1/4 tsp. cinnamon

Applesauce Walnut Cake

Eats Now Editorial Team · 1266 kcal · Baking & Desserts

Applesauce Walnut Cake – a delicious recipe with walnuts, light corn oil margarine, sugar, flour, cooking oats, nonfat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Applesauce Walnut Cake

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