Applesauce Squash Medley

Name: Applesauce Squash Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. applesauce; 1/4 c. brown sugar; nutmeg; 1/4 c. melted butter; 2 eggs, beaten; 1 1/4 c. cooked winter squash; 1/2 tsp. salt; 1/2 c. evaporated milk; 1/2 c. slivered almonds; 1 1/2 c. soft bread crumbs

Eats Now Editorial Team · 490 kcal · General

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Applesauce Squash Medley – a delicious recipe with applesauce, brown sugar, nutmeg, butter, eggs, winter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. applesauce
1/4 c. brown sugar
nutmeg
1/4 c. melted butter
2 eggs, beaten
1 1/4 c. cooked winter squash
1/2 tsp. salt
1/2 c. evaporated milk
1/2 c. slivered almonds
1 1/2 c. soft bread crumbs

1
Combine applesauce, squash, brown sugar, nutmeg, salt, butter, eggs and milk.
2
Mix well.
3
Pour into buttered baking dish. Sprinkle with nuts and bread crumbs.
4
Bake at 375u00b0 for 25 to 30 minutes.
5
Serve hot.

490

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. applesauce, 1/4 c. brown sugar, nutmeg, 1/4 c. melted butter, and more.

Yes, Applesauce Squash Medley falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
490 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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