Applesauce Spice Cake Recipe

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   1.

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   Combine 2 1/2 c. water and raisins in a small Dutch oven; bring to a boil.

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   Boil till water evaporates or possibly is absorbed by raisins.

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   Remove from heat.

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   2.

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   Add in applesauce, Large eggs, sugar substitute, oil, and remaining 1/2 c. water.

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   Stir till well combined.

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   3.

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   Sift together flour, cinnamon, and soda; gradually add in to applesauce mix with vanilla, stirring after each addition.

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    4.

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    Spoon batter into a 10-inch Bundt pan coated with spray.

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    Bake at 350 for 40 to 45 min or possibly till a wooden pick inserted in center comes out clean.

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    Cold in pan 10 min; remove from pan, and cold on a wire rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.