Applesauce-Oatmeal Cake Recipe

Name: Applesauce-Oatmeal Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups applesauce; 3/4 cup oats, quick cooking uncooked; 3/4 cup raisins, seedless; 1/2 cup butter or margarine,softened; 3/4 cup brown sugar, light packed; 1 large eggs; 1 1/2 cups flour, all-purpose; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon cinnamon ground; 1/4 teaspoon cloves ground

Servings: persons

1 1/4 cups applesauce
3/4 cup oats, quick cooking uncooked
3/4 cup raisins, seedless
1/2 cup butter or margarine,softened
3/4 cup brown sugar, light packed
1 large eggs
1 1/2 cups flour, all-purpose
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon ground
1/4 teaspoon cloves ground

1
Bring applesauce to a boil in a small saucepan; remove from heat.
2
Stir in oats and raisins; cover and let stand 20 minutes.
3
Beat butter at medium speed with an electric mixer until fluffy.
4
Gradually add sugar, beating well.
5
Add egg and beat well.
6
Combine flour, baking soda, salt, cinnamon, and ground cloves.
7
Gradually add to creamed mixture; mix just until blended after each addition.
8
Stir in applesauce mixture.
9
Pour batter into a greased and floured 9-inch square pan; bake at 350F (180C) F for 30 to 35 minutes or until a wooden pick inserted in center comes out clean.
10
Cool in pan on a wire rack.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 cups applesauce, 3/4 cup oats, quick cooking uncooked, 3/4 cup raisins, seedless, 1/2 cup butter or margarine,softened, and more.

Yes, Applesauce-Oatmeal Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce-Oatmeal Cake

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