How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Nut Cake?

You need 8 ingredients. The key ingredients include: 1 pkg. yellow cake mix, 1/2 c. raisins, 1/2 c. chopped nuts, 1 1/2 c. applesauce, and more.

Is Applesauce Nut Cake suitable as baking & desserts?

Yes, Applesauce Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Applesauce Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Nut Cake Recipe

Name: Applesauce Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix; 1/2 c. raisins; 1/2 c. chopped nuts; 1 1/2 c. applesauce; 1 (3 3/4 oz.) pkg. vanilla instant pudding; 3 eggs; 1 tsp. cinnamon; 1/4 c. vegetable oil

Applesauce Nut Cake – a delicious recipe with yellow cake mix, raisins, nuts, applesauce, vanilla instant pudding, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow cake mix
1/2 c. raisins
1/2 c. chopped nuts
1 1/2 c. applesauce
1 (3 3/4 oz.) pkg. vanilla instant pudding
3 eggs
1 tsp. cinnamon
1/4 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Applesauce Nut Cake

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