Applesauce Nut Bread

Name: Applesauce Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup sugar; 1 cup applesauce; 1/4 c oil; 3 egg whites; 3 T skim milk; 2 C sifted flour; 1 t baking soda; 1 t baking powder; 1/2 t salt; 1/2 t cinnamon; 1/4 t nutmeg; 1/2 c chopped walnuts

Eats Now Editorial Team · General

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Applesauce Nut Bread – a delicious recipe with sugar, applesauce, oil, egg whites, T, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup sugar
1 cup applesauce
1/4 c oil
3 egg whites
3 T skim milk
2 C sifted flour
1 t baking soda
1 t baking powder
1/2 t salt
1/2 t cinnamon
1/4 t nutmeg
1/2 c chopped walnuts

1
In large bowl combine sugar, applesauce, oil, egg whites and milk and mix with spoon
2
Add flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Combine all ingredients
3
Stir in walnuts
4
spread in floured and oiled loaf pan
5
bake at 350 for 60 minutes

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup sugar, 1 cup applesauce, 1/4 c oil, 3 egg whites, and more.

Yes, Applesauce Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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