Applesauce Loaf

Name: Applesauce Loaf
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 c. butter; 1 c. sugar; 1 egg; 1 1/2 c. flour; 1 1/2 tsp. soda; 1 tsp. cinnamon; 3/4 tsp. nutmeg; 1/2 tsp. salt; 1 tsp. ground cloves; 1 1/4 c. applesauce; 1/2 c. raisins; 1/2 c. chopped nuts

Eats Now Editorial Team · General

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Applesauce Loaf – a delicious recipe with butter, sugar, egg, flour, soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 c. sugar
1 egg
1 1/2 c. flour
1 1/2 tsp. soda
1 tsp. cinnamon
3/4 tsp. nutmeg
1/2 tsp. salt
1 tsp. ground cloves
1 1/4 c. applesauce
1/2 c. raisins
1/2 c. chopped nuts

1
Cream butter and sugar until light.
2
Beat in eggs.
3
Stir together the flour, soda, spices and salt; add to creamed mixture. Beat together.
4
Add raisins and nuts.
5
Pour into greased and floured 9 x 5-inch loaf pan.
6
Bake at 350u00b0 for 1 hour.
7
Cool on wire rack.
8
Sprinkle with powdered sugar.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. butter, 1 c. sugar, 1 egg, 1 1/2 c. flour, and more.

Yes, Applesauce Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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