Applesauce Cake

Name: Applesauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. butter; 2 eggs; 1 c. raisins; 1 c. nuts; pinch of salt; 2 c. applesauce, mixed with 2 tsp. soda; 2 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. allspice; 3 c. flour

Eats Now Editorial Team · 1690 kcal · Baking & Desserts

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Applesauce Cake – a delicious recipe with sugar, butter, eggs, raisins, nuts, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. butter
2 eggs
1 c. raisins
1 c. nuts
pinch of salt
2 c. applesauce, mixed with 2 tsp. soda
2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
3 c. flour

1
Cream butter and sugar. Add eggs and beat well. Add applesauce and soda. Mix raisins, spices, nuts and salt with sifted flour. Add to applesauce mixture. Bake in greased and floured tube or Bundt pan at 325u00b0 for 1 to 1 1/2 hours.

1690

kcal

Calories

Fat

277

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. sugar, 1 c. butter, 2 eggs, 1 c. raisins, and more.

Yes, Applesauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1690 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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