Apples and Walnuts With Stilton Cheese Recipe

Name: Apples and Walnuts With Stilton Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces Stilton cheese; 1 tablespoon extra virgin olive oil; 1 tablespoon red wine vinegar; 2 tablespoons heavy cream; 1 teaspoon fresh ground pepper; 6 sweet apples, unpeeled, cored and cut into 1/2 inch dice (such as Braeburn, Gala or Red Delicious); 4 stalks celery, thinly sliced, plus several whole celery leaves for garnish; 2 tablespoons dried currants or 2 tablespoons raisins; 1 tablespoon fresh lemon juice; ½ cup coarsely chopped walnuts, toasted

Servings: persons

1
Put one-third of the cheese in the bottom of a large bowl.
2
Add the olive oil and, using a fork, mash together the cheese and oil.
3
Add the vinegar and continue to mash and to mix.
4
Add the cream and pepper and mix well to make a thick, chunky dressing.
5
Add the apples, sliced celery, currants and lemon juice to the dressing and mix well.
6
Crumble the remaining cheese and sprinkle it over the salad along with half the walnuts.
7
Mix them into the salad gently and evenly.
8
Transfer the salad to a serving bowl and garnish with the remaining walnuts and the celery leaves.
9
Serve immediately.

422

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 ounces Stilton cheese, 1 tablespoon extra virgin olive oil, 1 tablespoon red wine vinegar, 2 tablespoons heavy cream, and more.

Yes, Apples and Walnuts With Stilton Cheese falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Apples and Walnuts With Stilton Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions