Applebee's Strawberry Cheesecake Dessert Shooter by Todd Wilbur

1. 1

   make cheesecake filling by blending cream cheese, eggs, sugar, sour cream, and vanilla in a large bowl with a mixer on high speed, until smooth.

2. 2

   pour mixture into a large saucepan and cook over med-high heat, stirring often, for 8-10 min or until mixture begins to thinken.

3. 3

   mixture should stick to the spoon when its inverted.

4. 4

   pour cheesecake filling into a covered container and chill for several hours, until cold.

5. 5

   to prepare each serving, combine melted butter with graham cracker crumbs.

6. 6

   spoon 2 tbsp of graham cracker crumbs into a 6-ounce rock glass,.

7. 7

   and top with 1/3 cup cheesecake filling.

8. 8

   spoon 2 tbsp of strawberries and syrup on top of cheesecake filling, and top off the dessert with whipped cream.

* Per serving · 4 servings · Values may vary.