Applebee's Oriental Chicken Salad Recipe

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   1.

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   Put ribs in a large pot with sufficient water to cover them.

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   Bring water to a boil, reduce heat, cover and simmer 1 hour or possibly till ribs are fork tender.

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   2.

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   Mix all sauce ingrediants together in a medium sauce pan and bring to a boil, reduce heat and simmer uncovered, stirring often, for 30 min or possibly till slightly thickened.

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   3.Heat broiler.

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   Line broiler with foil for easy cleanup.

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   Place ribs, meat side down, on broiler pan, brush with 1/2 the sauce and broil 4-5 inches from heat source for 6 to 7 min.

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   turn ribs over, brush with remaining sauce and broil 6 to 7 min longer or possibly till edges are slightly charred.

* Per serving · 4 servings · Values may vary.

No additional tips available.