Applebee'S Maple Butter Blondie Recipe

Name: Applebee'S Maple Butter Blondie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Blondie; 1 cup sifted flour; 1/8 teaspoon baking soda; 1/2 teaspoon baking powder; 1 dash salt; 1/2 cup chopped walnuts; 1/3 cup salted butter; 1 cup brown sugar (packed); 1 tablespoon vanilla extract; 1 egg (beaten); 1 egg white (beaten); 1/2 cup white chocolate chips or 1/2 cup white chocolate chunks; 1/3 cup water; Maple Butter Sauce; 1/3 cup butter; 1 cup sugar; 1 cup cream cheese; 1/4 cup maple syrup; 2 tablespoons brown sugar; 1/2 cup chopped walnuts (dessert topper)

Servings: persons

Blondie
1 cup sifted flour
1/8 teaspoon baking soda
1/2 teaspoon baking powder
1 dash salt
1/2 cup chopped walnuts
1/3 cup salted butter
1 cup brown sugar (packed)
1 tablespoon vanilla extract
1 egg (beaten)
1 egg white (beaten)
1/2 cup white chocolate chips or 1/2 cup white chocolate chunks
1/3 cup water
Maple Butter Sauce
1/3 cup butter
1 cup sugar
1 cup cream cheese
1/4 cup maple syrup
2 tablespoons brown sugar
1/2 cup chopped walnuts (dessert topper)

1
Preheat oven to 350u00b0F.
2
Sift the flour, then add baking soda, baking powder, and salt. Sift all together into small bowl.
3
Add chopped nuts, mix, then set aside.
4
Add melted butter, brown sugar, beaten eggs, and vanilla in a bigger bowl and mix well.
5
Add flour mixture, slowly while mixing.
6
Stir in white chocolate chips or chunks.
7
Add water and stir so batter is even.
8
Pour into 9x9x2 inch pan.
9
Bake for about 25 minutes till toothpick comes out clean.
10
Let cool then serve with vanilla bean ice cream, maple butter sauce, and sprinkle with chopped walnuts.
11
Maple Butter Sauce:
12
Melt butter in a saucepan on medium heat.
13
Whisk in sugar, maple syrup, and brown sugar.
14
Add cream cheese a little bit at a time, whisking fast until the sauce is smooth and creamy.
15
Increase flame to medium-high while whisking continuously till sauce bubbles and thickens.
16
Serve warm on top of blondie and ice cream.

1446

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Blondie, 1 cup sifted flour, 1/8 teaspoon baking soda, 1/2 teaspoon baking powder, and more.

Yes, Applebee'S Maple Butter Blondie falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Applebee'S Maple Butter Blondie

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