Applebee'S Classic Patty Melt (Copycat) Recipe

Name: Applebee'S Classic Patty Melt (Copycat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 hamburger patties; salt and pepper, to taste; garlic powder, to taste; melted butter, as needed; 4 pieces Italian bread; 4 tablespoons mayonnaise, blended with; roasted garlic, and; mustard; 4 slices swiss cheese; 4 slices cheddar cheese; 1 cup sliced onion

Servings: persons

2 hamburger patties
salt and pepper, to taste
garlic powder, to taste
melted butter, as needed
4 pieces Italian bread
4 tablespoons mayonnaise, blended with
roasted garlic, and
mustard
4 slices swiss cheese
4 slices cheddar cheese
1 cup sliced onion

1
Season one side of the burger with salt, pepper and garlic. Place on grill or in broiler, seasoned side down. Season the other side and flip. Cook to prefered doneness.
2
While burger is cooking, melt butter in fry pan on medium heat. Spread mayonnaise onto bread. Drop bread, dry side down, onto melted butter and swirl to coat.
3
Cover one slice of bread with two slices of Swiss cheese and the other with two slices of Cheddar.
4
In a separate frying pan, melt butter and saute sliced onions. Season with salt, pepper and garlic.
5
Place cooked burger patty on top of one cheese-topped slice of bread and the saute onions on the other. Carefully assemble and cut sandwich.

449

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 hamburger patties, salt and pepper, to taste, garlic powder, to taste, melted butter, as needed, and more.

Yes, Applebee'S Classic Patty Melt (Copycat) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Applebee'S Classic Patty Melt (Copycat)

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