Applebee'S Apple Chimi Cheesecake

1. 1

   Fold desired amount of apple pie filling into cheesecake filling.

2. 2

   Warm tortillas slightly in microwave.

3. 3

   Spoon cheesecake mixture into tortillas in a rectangular form offset from the middle.

4. 4

   Fold sides in first, bottom, then roll. Ensure that it is sealed all the way around.

5. 5

   Roll in wax paper and freeze.

6. 6

   When ready to prepare remove fully frozen chimi cheesecakes from wax paper and fry in 350 degree oil for approximately 3-4 minutes.

7. 7

   Remove from oil and allow to drain.

8. 8

   Roll in cinnamon sugar.

9. 9

   Cut in half at an angle.

10. 10

    Serve in a puddle of caramel ice cream topping and a scoop of vanilla ice cream!

* Per serving · 4 servings · Values may vary.

No additional tips available.