Apple Walnut Tart With Date/Nut Crust Recipe

Name: Apple Walnut Tart With Date/Nut Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 granny smith apples, cored and sliced; 1 lemon, juice of; 2 cups water; ¼ teaspoon cinnamon; ⅛ teaspoon allspice; ⅛ teaspoon ground cloves; 2 tablespoons honey; ½ cup apple juice; ¼ cup raisins; 2 ½ cups walnuts; 1 ½ cups dates, pitted

Servings: persons

3 granny smith apples, cored and sliced
1 lemon, juice of
2 cups water
¼ teaspoon cinnamon
⅛ teaspoon allspice
⅛ teaspoon ground cloves
2 tablespoons honey
½ cup apple juice
¼ cup raisins
2 ½ cups walnuts
1 ½ cups dates, pitted

1
["First make the date/nut crust -- best to do in 2 batches in your blender or food processor.", "Add 1 1/4 cups walnuts with 1 1/4 cups dates in blender or processor and pulse for 40 secons until coarse.", "Remove and add the remainder of nuts and dates and repeat process.", "Press in 9-inch tart pan.", "Put aside.", "Tart Directions:.", "Squeeze the juice of 1 lemon and add to the 2 Celsius water.", "Slice cored apples into fourths.", "Slice crosswide into 1/4 "" slices.", "Put in lemon water and drain in a colander when all apples are sliced.", "Place apples in a large skillet and add the apple juice, honey, raisons, cinnamon, allspice, and cloves.", "Cook about 10 minutes over medium heat, stirring frequently.", "Remove apples with a slotted spoon to a bowl and cool completely.", "Reduce liquid to about half.", "Remove from heat and cool.", "Spread apples over crust.", "Brush syrup over the apples.", "Chill at least 2 hours.", "Enjoy!"]

564

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 granny smith apples, cored and sliced, 1 lemon, juice of, 2 cups water, ¼ teaspoon cinnamon, and more.

Yes, Apple Walnut Tart With Date/Nut Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Walnut Tart With Date/Nut Crust

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