Apple-Walnut Muffins Recipe

Name: Apple-Walnut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups flour; ⅓ cup brown sugar, firmly packed; 1 tablespoon baking powder; 1 teaspoon ground cinnamon; 1 egg; 1 cup nonfat milk; ⅓ cup unsweetened applesauce; 1 tablespoon vegetable oil; 1 ½ cups Raisin Bran cereal; 1 medium apple, peeled, finely chopped (about 3/4 cup); ¾ cup walnuts, chopped

Servings: persons

1 ½ cups flour
⅓ cup brown sugar, firmly packed
1 tablespoon baking powder
1 teaspoon ground cinnamon
1 egg
1 cup nonfat milk
⅓ cup unsweetened applesauce
1 tablespoon vegetable oil
1 ½ cups Raisin Bran cereal
1 medium apple, peeled, finely chopped (about 3/4 cup)
¾ cup walnuts, chopped

1
PREHEAT oven to 425F.
2
Mix flour, sugar, baking powder and cinnamon in large bowl; set aside.
3
Beat egg, milk, applesauce and oil in small bowl with wire whisk until well blended.
4
Stir in cereal; let stand 5 minute.
5
Add to flour mixture; stir just until moistened.
6
(Batter will be lumpy.)
7
Stir in apples and 1/2 the walnuts.
8
SPOON batter evenly into 12 greased or paper-lined medium muffin cups.
9
Top with remaining walnuts.
10
BAKE 20 minute or until toothpick inserted in centers comes out clean.
11
Cool 5 minute
12
Note: Wrap individually in plastic wrap, then place in freezer-style resealable plastic bag.
13
Freeze up to 1 month.
14
Thaw at room temperature before serving.

511

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ½ cups flour, ⅓ cup brown sugar, firmly packed, 1 tablespoon baking powder, 1 teaspoon ground cinnamon, and more.

Yes, Apple-Walnut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Walnut Muffins

How did you like this recipe?

Frequently Asked Questions