Apple-Walnut Cobbler Recipe

Name: Apple-Walnut Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sliced apples; 1 1/2 cups sugar, divided; 1 teaspoon ground cinnamon; 1/2 cup coarsely chopped walnuts; 1 cup all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1 egg, beaten; 1/2 cup half-and-half; 1/3 cup melted butter or 1/3 cup margarine; 1/4 cup finely chopped walnuts

Servings: persons

4 cups sliced apples
1 1/2 cups sugar, divided
1 teaspoon ground cinnamon
1/2 cup coarsely chopped walnuts
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1 egg, beaten
1/2 cup half-and-half
1/3 cup melted butter or 1/3 cup margarine
1/4 cup finely chopped walnuts

1
Place apples in a greased 9-inch square baking pan; spread them out evenly.
2
In a bowl, add 1/2 cup sugar, cinnamon, and coarsely chopped walnuts; stir to combine.
3
Sprinkle mixture over apples.
4
In another bowl, add the flour, 1 cup sugar, baking powder, and salt; stir to combine and set aside.
5
Mix together the egg, half-and-half, and butter in a bowl; add to flour mixture; beat until smooth.
6
Pour over apples.
7
Sprinkle with finely chopped walnuts.
8
Bake at 325u00b0 for 1 hour or until pick comes out clean.

843

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups sliced apples, 1 1/2 cups sugar, divided, 1 teaspoon ground cinnamon, 1/2 cup coarsely chopped walnuts, and more.

Yes, Apple-Walnut Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Walnut Cobbler

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