How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Upside-Down Cake?

You need 19 ingredients. The key ingredients include: 6 Tbsp. butter, 1/2 c. brown sugar, 2 Tbsp. chopped pecans, 2 apples, peeled, cored and cut into 1/16ths, and more.

Is Apple Upside-Down Cake suitable as baking & desserts?

Yes, Apple Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Upside-Down Cake Recipe

Name: Apple Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 1/2 c. brown sugar; 2 Tbsp. chopped pecans; 2 apples, peeled, cored and cut into 1/16ths; 1 1/3 c. sugar; 6 Tbsp. butter; 1 Tbsp. molasses; 2 eggs (room temperature); 1 tsp. vanilla extract; 1 Tbsp. applesauce; 1/2 tsp. allspice; 1/2 tsp. ginger; 3/4 tsp. cinnamon; 3/4 tsp. nutmeg; 1 2/3 c. flour; 3/4 tsp. salt; 3/4 tsp. baking powder; 3/4 tsp. baking soda; 2/3 c. buttermilk (room temperature)

Apple Upside-Down Cake

Eats Now Editorial Team · 1534 kcal · Baking & Desserts

Apple Upside-Down Cake – a delicious recipe with butter, brown sugar, pecans, apples, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Upside-Down Cake

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