Apple Turkey Saute Recipe

Name: Apple Turkey Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: ½ cup unsifted all-purpose flour; 3 golden delicious apples, peeled,cored and sliced; ½ teaspoon salt; ¼ teaspoon ground black pepper; ½ cup sliced mushrooms; 1 lb turkey breast, cut into 1/4 inch thick slices; ½ cup sliced onion; 2 tablespoons capers; 1 teaspoon margarine; 1 cup apple juice; 1 teaspoon olive oil; 2 teaspoons chopped fresh parsley leaves

Servings: persons

½ cup unsifted all-purpose flour
3 golden delicious apples, peeled,cored and sliced
½ teaspoon salt
¼ teaspoon ground black pepper
½ cup sliced mushrooms
1 lb turkey breast, cut into 1/4 inch thick slices
½ cup sliced onion
2 tablespoons capers
1 teaspoon margarine
1 cup apple juice
1 teaspoon olive oil
2 teaspoons chopped fresh parsley leaves

1
In small bowl, combine flour, salt and pepper; dredge turkey slices in flour mixture to lightly coat.
2
In large skillet heat margarine and olive oil over medium heat; add dredged turkey slices and cook, turning, until browned on both sides and cooked through.
3
Remove turkey from skillet and keep warm.
4
Add apples, mushrooms, onion and capers to skillet, saute just until apples are tender.
5
Stir in juice to deglaze skillet and simmer 5 minutes.
6
Arrange turkey on platter, cover with apple and vegetable mixture.
7
Spoon sauce in pan over all, garnish with parsley and serve.

370

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ½ cup unsifted all-purpose flour, 3 golden delicious apples, peeled,cored and sliced, ½ teaspoon salt, ¼ teaspoon ground black pepper, and more.

Yes, Apple Turkey Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Turkey Saute

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