How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Stuffed Chicken With Applejack Sauce?

You need 8 ingredients. The key ingredients include: 6 Granny Smith apples, peeled, cored and thinly sliced, 16 boneless chicken breast halves, 4 oz. Gruyere cheese, thinly sliced, 2 c. fruity white wine, and more.

Is Apple Stuffed Chicken With Applejack Sauce suitable as meat & poultry?

Yes, Apple Stuffed Chicken With Applejack Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Stuffed Chicken With Applejack Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Stuffed Chicken With Applejack Sauce Recipe

Name: Apple Stuffed Chicken With Applejack Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Granny Smith apples, peeled, cored and thinly sliced; 16 boneless chicken breast halves; 4 oz. Gruyere cheese, thinly sliced; 2 c. fruity white wine; 1/2 c. applejack or calvados; 3 shallots, finely sliced; 2 c. chicken broth; 1/2 c. light cream

Apple Stuffed Chicken With Applejack Sauce – a delicious recipe with apples, chicken, Gruyere cheese, white wine, applejack, shallots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 Granny Smith apples, peeled, cored and thinly sliced
16 boneless chicken breast halves
4 oz. Gruyere cheese, thinly sliced
2 c. fruity white wine
1/2 c. applejack or calvados
3 shallots, finely sliced
2 c. chicken broth
1/2 c. light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1169 kcal
Category
Meat & Poultry

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Apple Stuffed Chicken With Applejack Sauce

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