Apple Strudel Recipe

Name: Apple Strudel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 3 teaspoons baking powder; 2/3 cup sugar, plus; 2 tablespoons sugar; 1/2 teaspoon salt; 1/4 cup shortening; 2/3 cup milk; 1/4 cup melted butter; 3 cups cored and peeled apples, chopped; 1 teaspoon cinnamon; Frosting; 2 cups confectioners' sugar; 1 teaspoon cinnamon; 1 tablespoon butter; 3 tablespoons evaporated milk; 1/4 cup chopped nuts

Servings: persons

2 cups all-purpose flour
3 teaspoons baking powder
2/3 cup sugar, plus
2 tablespoons sugar
1/2 teaspoon salt
1/4 cup shortening
2/3 cup milk
1/4 cup melted butter
3 cups cored and peeled apples, chopped
1 teaspoon cinnamon
Frosting
2 cups confectioners' sugar
1 teaspoon cinnamon
1 tablespoon butter
3 tablespoons evaporated milk
1/4 cup chopped nuts

1
["Strudel: Sift together flour, baking powder, 2 tbsp.", "sugar and salt.", "Mix in the shortening.", "Stir in the milk to make a soft dough.", "Knead 25-30 times on a lightly floured board.", "Roll out 1/4"" thick.", "Brush with melted butter.", "Cover with the apples.", "Sprinkle with remaining 2/3 cup sugar, and the cinnamon.", "Starting at the long end, roll up like a jellyroll.", "Put it on a greased cookie sheet.", "Curve into a crescent shape.", "Bake about 30 minutes at 325F.", "or until done.", "Frosting: Combine confectioners' sugar, cinnamon, butter and evaporated milk.", "Frost the strudel while still warm.", "Sprinkle with the nuts."]

1025

kcal

Calories

Fat

218

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 cups all-purpose flour, 3 teaspoons baking powder, 2/3 cup sugar, plus, 2 tablespoons sugar, and more.

Yes, Apple Strudel falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Strudel

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