Apple Strips Recipe

Name: Apple Strips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup unsalted butter; 2 cups flour; ¼ cup sugar; 3 tablespoons sour cream; ½ teaspoon fresh lemon rind, grated; 1 egg yolk (for wash); cold water; ¼ cup confectioners' sugar (optional); 4 medium mcintosh apples, peeled and thinly sliced; 1 tablespoon raisins; ½ cup sugar

Servings: persons

¾ cup unsalted butter
2 cups flour
¼ cup sugar
3 tablespoons sour cream
½ teaspoon fresh lemon rind, grated
1 egg yolk (for wash)
cold water
¼ cup confectioners' sugar (optional)
4 medium mcintosh apples, peeled and thinly sliced
1 tablespoon raisins
½ cup sugar

1
["Work butter into flour with a fork and add sugar, sour cream, and lemon rind, kneading to form a dough.", "Form into a roll, wrap in waxed paper, and let rest for 1/2 hour.", "Cut roll in half.", "Roll out 1 part to fit a 9""x9"" pan.", "Line with apple slices and sprinkle with raisins and sugar.", "Roll out remaining dough and cut into strips to form a lattice pattern on top of the apples.", "Brush with egg yolk, to which a little cold water has been added.", "Bake at 325 degrees (Fahrenheit) for about 20 minutes, until golden brown.", "Dust with confectioners' sugar while still warm, if desired, and cut into 1"" x 2"" strips.", "Serve warm or cold."]

816

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: ¾ cup unsalted butter, 2 cups flour, ¼ cup sugar, 3 tablespoons sour cream, and more.

Yes, Apple Strips falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Strips

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