How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Spice Cake With Brown Sugar Frosting?

You need 18 ingredients. The key ingredients include: 4 medium Honeycrisp apples, peeled and cut into 1-inch pieces (about 1-1/2 pounds), 2 cups sugar, 1/2 cup canola oil, 2 large eggs, room temperature, and more.

Is Apple Spice Cake With Brown Sugar Frosting suitable as baking & desserts?

Yes, Apple Spice Cake With Brown Sugar Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Spice Cake With Brown Sugar Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Spice Cake With Brown Sugar Frosting Recipe

Name: Apple Spice Cake With Brown Sugar Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium Honeycrisp apples, peeled and cut into 1-inch pieces (about 1-1/2 pounds); 2 cups sugar; 1/2 cup canola oil; 2 large eggs, room temperature; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 tablespoon pumpkin pie spice; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 cup buttermilk; 1-1/2 cups chopped walnuts, toasted; 1 package (8 ounces) cream cheese, softened; 1/2 cup butter, softened; 1 cup confectioners' sugar; 1 cup packed brown sugar; 1-1/2 teaspoons vanilla extract; 1 teaspoon pumpkin pie spice; 1-1/2 cups chopped walnuts, toasted

Bake this irresistible Apple Spice Cake With Brown Sugar Frosting at home. Made with apples, sugar, canola oil and eggs. Easy step-by-step instructions …

This Apple Spice Cake With Brown Sugar Frosting relies on simple, everyday ingredients such as sugar, canola oil, large eggs, room temperature and vanilla extract. It comes together quickly and makes 4 servings, at about 2373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Spice Cake With Brown Sugar Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

2373

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Spice Cake With Brown Sugar Frosting

Tips for the best results

Variations & substitutions

My Personal Notes

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