Apple Slices

Name: Apple Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. flour; 1/2 tsp. baking powder; 1/2 tsp. salt; 3/4 c. butter or Crisco; 1 tsp. lemon juice; 2 egg yolks, beaten; 1/2 c. water or milk; about 6 large apples; 1 tsp. cinnamon; 2 Tbsp. butter; 1 c. sugar; 1/2 c. water; 1 Tbsp. cornstarch; 1 c. powdered sugar; 2 Tbsp. milk or orange juice

Eats Now Editorial Team · General

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Apple Slices – a delicious recipe with flour, baking powder, salt, butter, lemon juice, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
3/4 c. butter or Crisco
1 tsp. lemon juice
2 egg yolks, beaten
1/2 c. water or milk
about 6 large apples
1 tsp. cinnamon
2 Tbsp. butter
1 c. sugar
1/2 c. water
1 Tbsp. cornstarch
1 c. powdered sugar
2 Tbsp. milk or orange juice

1
Combine the first 7 ingredients.
2
Make dough like pie; line a cookie sheet (using half of the dough).
3
Slice the apples. Combine with the cinnamon, butter, sugar and water. Cook about 5 minutes. Add the cornstarch and cook until thickened.
4
Pour over dough and cover with rest of dough.
5
Bake at 350u00b0 for 30 minutes or until brown.
6
While still hot, pour over powdered sugar icing, if desired.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 c. flour, 1/2 tsp. baking powder, 1/2 tsp. salt, 3/4 c. butter or Crisco, and more.

Yes, Apple Slices falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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