Apple Slices

1. 1

   Sift 2 cups flour and salt; cut in shortening.

2. 2

   Mix egg yolk with milk; stir in flour mixture.

3. 3

   Pat 1/2 of dough in pan.

4. 4

   Cover with apples.

5. 5

   Sprinkle sugar and flour over apples; dot with butter.

6. 6

   Roll remaining dough; put on apples.

7. 7

   Brush with egg white.

8. 8

   Bake in a 9 x 13-inch baking dish for 45 minutes at 375u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.