Apple Slices Recipe

Name: Apple Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. flour; 1 Tbsp. sugar (heaping); 1 tsp. salt; 1 c. lard (be sure to use lard); 1 egg yolk; milk; 2 handfuls crushed wheat or corn flakes; 8 to 10 apples slices; 1 c. sugar; 1 tsp. cinnamon; 1 egg white

Servings: persons

1
Mix the first 4 ingredients like pie crust.
2
Put the egg yolk into a measuring cup and add enough milk to make 2/3 cup liquid. Add to dry ingredients.
3
Roll out half of the dough to fit a large cookie sheet.
4
Spread the crushed wheat or corn flakes on bottom of crust.
5
Spread the apple slices thin over the flakes.
6
Mix the sugar and cinnamon.
7
Sprinkle over the apples.
8
Roll out the other half of the dough for top crust.
9
Pinch edges together firmly. Beat egg white until stiff.
10
Spread on top crust.
11
Bake 1 hour in a 400u00b0 oven.
12
Remove from oven and pour on glaze while hot.

1014

kcal

Calories

Fat

217

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. flour, 1 Tbsp. sugar (heaping), 1 tsp. salt, 1 c. lard (be sure to use lard), and more.

Yes, Apple Slices falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Apple Slices

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions