How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Slaw With Blue Cheese?

You need 14 ingredients. The key ingredients include: 2 large Red Delicious apples, cored and cut into 1/4-inch wedges, 2 tablespoons lemon juice, 6 cups thinly sliced red cabbage (about 1 1/4 pounds), 6 cups thinly sliced napa (Chinese) cabbage (about 1 1/4 pounds), and more.

Is Apple Slaw With Blue Cheese suitable as salads?

Yes, Apple Slaw With Blue Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Slaw With Blue Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Slaw With Blue Cheese Recipe

Name: Apple Slaw With Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large Red Delicious apples, cored and cut into 1/4-inch wedges; 2 tablespoons lemon juice; 6 cups thinly sliced red cabbage (about 1 1/4 pounds); 6 cups thinly sliced napa (Chinese) cabbage (about 1 1/4 pounds); 1 tablespoon sugar; 2 tablespoons water; 2 tablespoons cider vinegar; 2 tablespoons red wine vinegar; 1 teaspoon olive oil; 1/2 teaspoon salt; 1/2 teaspoon celery seeds; 1/2 teaspoon ground coriander; 1/2 teaspoon pepper; 1/2 cup (2 ounces) crumbled blue cheese

Try this homemade Apple Slaw With Blue Cheese recipe the whole family will love. Made with Red Delicious apples, lemon juice, red cabbage and cabbage. E…

This Apple Slaw With Blue Cheese relies on simple, everyday ingredients such as lemon juice, sugar, water and cider vinegar. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Slaw With Blue Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

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