How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Slaw?

You need 8 ingredients. The key ingredients include: 2/3 c. light sour cream, 1/4 c. cider vinegar, 4 tsp. sugar, 1/2 tsp. salt, and more.

Is Apple Slaw suitable as salads?

Yes, Apple Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Slaw Recipe

Name: Apple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. light sour cream; 1/4 c. cider vinegar; 4 tsp. sugar; 1/2 tsp. salt; 1/16 tsp. pepper; 4 c. packed, thinly sliced cabbage; 2 2/3 c. diced, cored Granny Smith apples (about 2 large); 1/2 c. shredded, pared carrot

Apple Slaw – a delicious recipe with light sour cream, cider vinegar, sugar, salt, pepper, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2/3 c. light sour cream
1/4 c. cider vinegar
4 tsp. sugar
1/2 tsp. salt
1/16 tsp. pepper
4 c. packed, thinly sliced cabbage
2 2/3 c. diced, cored Granny Smith apples (about 2 large)
1/2 c. shredded, pared carrot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Slaw

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