Apple Sharlotka

1. 1

   Preheat the oven to 350 Degrees

2. 2

   Take the 2 apples and core, peel and cut them into chunks

3. 3

   In a medium sized bowl, put in flour, sugar and eggs. Mix until well combined.

4. 4

   Put the apple chunks into the medium bowl with the batter and fold the apples into the batter.

5. 5

   Take a 9 inch springform pan and grease well with butter.

6. 6

   Add the batter into the springform pan.

7. 7

   Bake for 30 minutes then let cool before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.