Apple Semolina Halva Recipe

Name: Apple Semolina Halva
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Cane Sugar; 4 cups Water; 3 cups Chopped Apples; 1/2 cups Sultana; 4 pieces Cloves; 1/2 cups Ghee Butter; 2 cups Semolina; 2 teaspoons Cinnamon; 1 Tablespoon Oil To Grease The Dish; 3 Apples Of Different Colors For Garnishing; 1-7/8 ounces, weight Pistachios; 4 whole Chestnuts, Roasted; 1 sprig Fresh Parsley, Marjoram, Or Other Herbs; 1 teaspoon Cinnamon For Sprinkling Halva; 2 pieces Star Anise

Servings: persons

1-1/2 cup Cane Sugar
4 cups Water
3 cups Chopped Apples
1/2 cups Sultana
4 pieces Cloves
1/2 cups Ghee Butter
2 cups Semolina
2 teaspoons Cinnamon
1 Tablespoon Oil To Grease The Dish
3 Apples Of Different Colors For Garnishing
1-7/8 ounces, weight Pistachios
4 whole Chestnuts, Roasted
1 sprig Fresh Parsley, Marjoram, Or Other Herbs
1 teaspoon Cinnamon For Sprinkling Halva
2 pieces Star Anise

1
Mix sugar with water and cook a few minutes until sugar dissolves.
2
Chop apples and mix with raisins and cloves. Add 1/4 liter of water, boil over low heat for about 8 minutes.
3
Melt ghee (a healthier form of clarified butter without milk proteins) and gradually add semolina, stirring over medium heat. Saute until golden brown. Add syrup and stir gently over low heat until the mixture starts thickening.
4
Add apples with cinnamon (take cloves out), stir, and when mixture begins to separate from the pot, transfer to a greased form (27 cm or 10 1/2 inches in diameter). Allow to cool and solidify.
5
Meanwhile, cut apple slices, then carve apple flowers and leaves. Place on the rack and bake at 150-170u00b0C (302-338u00b0F) for about 10 minutes. Then take Halva out onto the tray and garnish with roasted apples and remaining ingredients.

476

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1-1/2 cup Cane Sugar, 4 cups Water, 3 cups Chopped Apples, 1/2 cups Sultana, and more.

Yes, Apple Semolina Halva falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Semolina Halva

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