How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Scrapple Muffin ?

You need 21 ingredients. The key ingredients include: Dry :, 1 1/2 cups Enjoy Life (R) Cranapple Crunch granola, 1 cup white rice flour, 1/4 cup brown sugar, and more.

Is Apple Scrapple Muffin suitable as baking & desserts?

Yes, Apple Scrapple Muffin falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Scrapple Muffin ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Scrapple Muffin Recipe

Name: Apple Scrapple Muffin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dry :; 1 1/2 cups Enjoy Life (R) Cranapple Crunch granola; 1 cup white rice flour; 1/4 cup brown sugar; 1 tsp salt; 1 tbsp. baking powder; 1 tbsp. cinnamon; 1/2 tsp xanthan gum; 2 tbsp. tapioca flour; Wet:; 1 cup applesauce; 2 tbsp. vegetable oil; 4 tbsp. honey or agave nectar; 2 large eggs or substitute*; 1/4 cup milk (dairy, rice or soy); Topping:; 1/2 Enjoy Life (R) Cranapple Crunch granola (chopped); 2 tbsp. butter substitute; 1 tsp. cinnamon; Fruit:; 1 apple, cored and chopped (approx. 1 cup)

Start your day right with this Apple Scrapple Muffin recipe. Made with Cranapple, white rice flour, brown sugar and salt. Easy step-by-step instructions…

This Apple Scrapple Muffin relies on simple, everyday ingredients such as dry :, white rice flour, brown sugar and salt. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apple Scrapple Muffin delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Apple Scrapple Muffin

Tips for the best results

Variations & substitutions

My Personal Notes

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