How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Scotch Crisp?

You need 12 ingredients. The key ingredients include: 4 cups peeled and sliced apples (about 4 medium), 1 tablespoon flour, 1/2 cup water, 1/2 cup firmly packed brown sugar, and more.

Is Apple Scotch Crisp suitable as baking & desserts?

Yes, Apple Scotch Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Scotch Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Scotch Crisp Recipe

Name: Apple Scotch Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups peeled and sliced apples (about 4 medium); 1 tablespoon flour; 1/2 cup water; 1/2 cup firmly packed brown sugar; 1/4 cup milk; 2/3 cup flour; 1/2 cup quick-cooking oatmeal; 1/2 cup chopped pecans; 1/4 cup sugar; 1 teaspoon cinnamon; 1/2 cup butter or 1/2 cup margarine, melted; 1 (3 1/2 ounce) package butterscotch pudding mix or (3 1/2 ounce) package vanilla pudding mix (not instant)

Apple Scotch Crisp

Eats Now Editorial Team · 746 kcal · Baking & Desserts

Apple Scotch Crisp – a delicious recipe with apples, flour, water, brown sugar, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Scotch Crisp

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